Many varieties of cakes and cookie flavors make choosing the perfect treat easy. Choose from classic cake flavors like white, vanilla pound, chocolate, carrot, red velvet, lemon, or pumpkin spice. Frost your cake with swiss meringue buttercream, sweet buttercream, Marshmallow Fondant (gluten, dairy, soy and nut free), smooth chocolate, white or dark chocolate ganache, cream cheese, or whipped cream frostings. For those with allergies gluten free, dairy free, soy free, and nut free cake and cookie choices mean there's something for everyone. Contact me for more information.